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Lunch & Learn: World’s Fairs: Style & Innovation

Start:
February 14, 2013
Cost:
$30 ($24 members)
This event is part of the series Lunch & Learn: Inside Views

Lunch & Learn is re-energized! New shorter sessions, led by museum staff, will give you an insider’s look at collections, exhibitions, and projects in the museum each month. The dialogue begins with a presentation or gallery discussion and continues over a light meal in the Carnegie Café. Lunch is included. Call 412.622.3288 to register.
Thursdays, be 10:30 a.m. to 1 p.m.
Limited to 25 people
$24 members/$30 nonmembers

Join Jason T. Busch, exhibition co-curator and curator of decorative arts and design; curatorial assistant Dawn Reid; and Lucy Stewart, associate curator of education for insights on style and innovation in the design of groundbreaking objects for modern life.

Series NavigationLunch & Learn: To Buy or Not to Buy–That is the QuestionLunch & Learn: Collecting and Conserving Carnegie Museums’ Japanese Ivories